575 Hatch Chile Salsa
575 Hatch Green Chile Salsa
Fiery, smoky, and unmistakably New Mexico — 575 Hatch Green Chile Salsa is a fresh salsa made with hearty chunks of flame-roasted Hatch green chiles and ripe tomatoes. Each 16 oz. jar delivers a bold green Chile salsa flavor that’s bright with onion and garlic, rounded by a vegan chicken-style base and a squeeze of citrus.
Heat level: Available in Medium and Hot
Why you’ll love it:
- Real Hatch flavor: made with authentic, roasted Hatch Chile peppers from the Hatch Valley tradition.
- Chunky, tasty texture: big pieces of green Chile and tomatoes give this salsa a hand-made, fresh salsa feel — perfect on chips or spooned over tacos.
- Smoky, garlicky bite: roasted chiles, onion, and garlic combine with savory spices for a rich, slightly smoky taste that wakes up every meal.
- Versatile: use it as a topping for burritos, tacos, and nachos, a dip for chips, or mix it into rice and grilled veggies for an instant flavor boost.
Serving & tips
- Want a milder heat? Stir in sour cream or plain yogurt.
- Use a food processor or blender if you prefer a smooth salsa.
- Pair with fresh lime juice, cilantro, and a sprinkle of cumin or salt to make a great recipe for party salsa or taco night.
Ingredients: Flame-Roasted Green Chile, Tomatoes, Onion, Lemon Juice, Water, Garlic, Vegan Chicken-Style Base, Black Pepper.
16 oz. jar — refrigerate after opening.
Try 575 Hatch on your next taco night and taste the Hatch Chile difference.
Product Information
Product Information
Shipping & Returns
Shipping & Returns















575 Hatch Chile Salsa
575 Hatch Chile Salsa
575 Hatch Green Chile Salsa
Fiery, smoky, and unmistakably New Mexico — 575 Hatch Green Chile Salsa is a fresh salsa made with hearty chunks of flame-roasted Hatch green chiles and ripe tomatoes. Each 16 oz. jar delivers a bold green Chile salsa flavor that’s bright with onion and garlic, rounded by a vegan chicken-style base and a squeeze of citrus.
Heat level: Available in Medium and Hot
Why you’ll love it:
- Real Hatch flavor: made with authentic, roasted Hatch Chile peppers from the Hatch Valley tradition.
- Chunky, tasty texture: big pieces of green Chile and tomatoes give this salsa a hand-made, fresh salsa feel — perfect on chips or spooned over tacos.
- Smoky, garlicky bite: roasted chiles, onion, and garlic combine with savory spices for a rich, slightly smoky taste that wakes up every meal.
- Versatile: use it as a topping for burritos, tacos, and nachos, a dip for chips, or mix it into rice and grilled veggies for an instant flavor boost.
Serving & tips
- Want a milder heat? Stir in sour cream or plain yogurt.
- Use a food processor or blender if you prefer a smooth salsa.
- Pair with fresh lime juice, cilantro, and a sprinkle of cumin or salt to make a great recipe for party salsa or taco night.
Ingredients: Flame-Roasted Green Chile, Tomatoes, Onion, Lemon Juice, Water, Garlic, Vegan Chicken-Style Base, Black Pepper.
16 oz. jar — refrigerate after opening.
Try 575 Hatch on your next taco night and taste the Hatch Chile difference.
Original: $10.95
-70%$10.95
$3.28Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
575 Hatch Green Chile Salsa
Fiery, smoky, and unmistakably New Mexico — 575 Hatch Green Chile Salsa is a fresh salsa made with hearty chunks of flame-roasted Hatch green chiles and ripe tomatoes. Each 16 oz. jar delivers a bold green Chile salsa flavor that’s bright with onion and garlic, rounded by a vegan chicken-style base and a squeeze of citrus.
Heat level: Available in Medium and Hot
Why you’ll love it:
- Real Hatch flavor: made with authentic, roasted Hatch Chile peppers from the Hatch Valley tradition.
- Chunky, tasty texture: big pieces of green Chile and tomatoes give this salsa a hand-made, fresh salsa feel — perfect on chips or spooned over tacos.
- Smoky, garlicky bite: roasted chiles, onion, and garlic combine with savory spices for a rich, slightly smoky taste that wakes up every meal.
- Versatile: use it as a topping for burritos, tacos, and nachos, a dip for chips, or mix it into rice and grilled veggies for an instant flavor boost.
Serving & tips
- Want a milder heat? Stir in sour cream or plain yogurt.
- Use a food processor or blender if you prefer a smooth salsa.
- Pair with fresh lime juice, cilantro, and a sprinkle of cumin or salt to make a great recipe for party salsa or taco night.
Ingredients: Flame-Roasted Green Chile, Tomatoes, Onion, Lemon Juice, Water, Garlic, Vegan Chicken-Style Base, Black Pepper.
16 oz. jar — refrigerate after opening.
Try 575 Hatch on your next taco night and taste the Hatch Chile difference.





















