Reserve your supply of Fresh Hatch Green Chile Peppers (Medium Heat) featuring the legendary Big Jim variety. Grown in Hatch, New Mexico—the chile capital of the world—these farm-fresh peppers are prized for their thick walls, bold flavor, and perfect medium spice level.

Why Big Jim Hatch Green Chile?

• Genuine Hatch, NM Grown: Authentic Big Jim chile from trusted Hatch Valley farms.
• Medium Heat, Big Flavor: Perfect for rellenos, roasting, grilling, or homemade sauce.
• Farm-Fresh Guarantee: Handpicked at peak ripeness and shipped quickly for top flavor.
• Versatile in the Kitchen: Use in tacos, enchiladas, eggs, stews, or eat freshly roasted.

Pre-Order & Shipping Details

• Pre-orders ship early in the week (usually Tuesday).
• Choose expedited 1–2 day shipping at checkout for optimal freshness.
• Orders are fulfilled in the order received. Secure yours early.
• Note: Weather may impact harvest and delivery timing.

Available Sizes

• Small: Approx. 5 lbs
• Medium: Approx. 10 lbs
• X-Large: Approx. 25 lbs

How to Roast Hatch Green Chile at Home

1. Preheat grill or broiler to high heat.
2. Place chiles over direct flame or broiler. Rotate until skin is charred.
3. Place in a bowl or plastic bag to steam 10–15 minutes.
4. Peel off skin, remove seeds, and enjoy.

Watch: Hatch Chile Roasting Tips

Bring Home the Flavor of Hatch

Don’t miss your chance to enjoy Fresh Big Jim Hatch Green Chile from New Mexico. Pre-order today to bring bold, medium heat flavor to your kitchen, straight from the Hatch Valley.